Blanc de Blancs Eclat

2013, Champagne, France

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Blanc de Blancs Eclat

Chardonnay

Esterlin

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Vivino

3.7

Decanter

93

Vinalies

Gold

White
Brut
Sparkling
Fish
Crisp
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About the Wine

Blanc de Blancs Eclat is made without Malolactique fermentation in order to keep the freshness and complexity of aromas. Its blend is made of 100% Chardonnay from the year 2013.

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Tasting Notes

A wine of great delicacy and some mature aromas. A silky texture, typical of the chardonnay’s delicacy and specific to the Blanc de Blancs. The wine is clear and yellow with “forest notes”. On the nose, it is refined with freshly crushed hazelnut notes and citrus overtones as well. On the palate, the wine is straight, a nice minerality with hazelnut notes.

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Pairing Recommendation

The Blanc de Blancs Eclat will be a good match with a seafood platter and cooked fish such as the delicious white butter bar, of course with an aperitif and its salmon or foie gras toasts. It will harmonize with fresh fruit desserts.