Campagnola
Valpolicella, Italy
The art of wine making of the Campagnola family has reached its fifth generation: a passion that has been handed down from father to son. The Giuseppe Campagnola winery has its heart in Marano di Valpolicella, where it produces and vinifies the grapes, both from suitable land owned and from historical suppliers, still identified in the 1950s by grandfather Luigi, with a view to continuous improvement of the quality of the grapes. Today, the Campagnola winery take cares for vineyards, selects grapes and collaborates actively with more than 50 wine-growers in the most vocational vineyards around Marano di Valpolicella for a total of about 80 hectares.
