Pere Ventura Brut Reserva Cava

Profile & Story

Pere Ventura is a Cava producer based in the Penedès region of Catalonia, Spain, founded by Pere Ventura Farriol in 1978 after generations of family winemaking history in the region. The winery specializes in traditional-method Cava sparkling wines made from the classic Catalan blend of Macabeo, Xarel-lo and Parellada grapes, with its Reserva bottlings aged longer on the lees for added complexity, reflecting Pere Ventura's focus on quality, small-production Cava.