Nuraz
2021, Ararat, Aragatsotn, Armenia
About the Wine
Grape varieties: Haghtanak 70%, Milagh 30% Type: Red Dry ABV: 12.5% Old Voskevaz Nuraz is a garnet red color wine which has harmonious taste with smooth tannins and long over ripe fruit finish. A full bodied velvety red with notes of Jammy plum cherry. raspberry. Aged in Armenian oak barrels for 6 months, this wine develops its whole potential after some time once opened. Best served with grilled red meat, steaks, aged cheese. Best at 18C
Tasting Notes
Haghtanank Aroma Fruity: Vibrant red and black fruits such as cherry, raspberry, blackberry, and plum. Floral: Subtle hints of violet or wildflowers. Earthy: Notes of wet stone, forest floor, or volcanic minerality. Spicy: Hints of black pepper, clove, and dried herbs. Palate Acidity: Medium to high, providing freshness and balance. Tannins: Moderate, smooth, and well-integrated. Body: Medium-bodied with a velvety texture. Flavor Profile: o Juicy red and black fruits dominate, with a hint of dried berries in aged versions. o Earthy undertones and a touch of smokiness from volcanic soils. o Subtle spicy and herbal notes linger on the palate. Finish Long and elegant, with a mix of fruity sweetness and earthy depth.
Pairing Notes
Meat: Grilled lamb, roasted beef, or smoked sausages. Vegetarian: Grilled eggplant, mushrooms, or lentil-based dishes. Cheese: Aged hard cheeses like Gouda or Gruyère. Armenian Cuisine: Perfect with Khorovats (barbecue) and spiced meat dishes.