Gota Prunus Branco
2022, Dao, Portugal
Profile & Story
In the valley of Dão river lays Silgueiros region which dates back to 4000 years. Traces left by the Romans and Moors show that the wine was produced here long before the Christ. The Latin word “Silicarios” means a rocky region and indeed soils here are poor. This is the place where on small plots of land on 400m of altitude the growers take care of vines. Prunus is an expression of that work. Hand-picked grapes by families and neighbors, blended by us, give enchanting wine. Wine Region - Dão Grapes - Encruzado (50%), Cerceal Branco (15%), Malvasia Fina (15%) and Bical (15%) Climate - Continental with maritime influence Soil - Granite and clay Viticulture - Single cordon Royat and guyot, 4500 to 6000 plants per hectare, 20 to 50 years old Harvest - Hand harvest 2nd and 3rd week of September, 13º potential alcohol Wine Making Technique - Concrete tank and stainless steel fermentation around 18 to 20 ºC, 2 to 6 hours of maceration
Tasting Notes
Well-rounded and harmonious with concentrated fruit flavours of peaches yellow plums, apricots and floral notes while mineral on the palate with long mouth-watering finish.
Pairing Recommendation
Serve chilled with seafood, fresh fish and creamy pasta.