Rasa Early Nancy
2021, Barossa, Australia
Profile & Story
A blend of 55% Mourvèdre (from Vine Vale), 30% Syrah and 15% Riesling (both from Bethany), all sourced from mature vineyards farmed organically. The 2021 vintage was marked by spring rains and very dry subsoils, leading to high acidity and strong flavor development. The Mourvèdre was foot-stomped, macerated for 6 hours, and fermented in seasoned 300L French barrels. The Syrah and Riesling were destemmed and fermented in stainless steel. The components were aged for 16 months before blending. Native yeast was used with no additions, fining, or filtration. Alcohol: 13%.
Tasting Notes
Deep salmon in color. Aromatics of cranberry, quandong (a native red peach), watermelon, basil, white pepper and a ruby saltbush. Fruit is more savory than in previous years, owing to increasing vine age, with nuances of strawberry gum, anise myrtle, and caperberry. Palate is bright with a crunchy mid palate and savory, soft tannins.