Choya Umeshu with Fruit NV
NV, Osaka, Japan
Choya Umeshu with Fruit NV
Fruit Liqueur
Choya
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Profile & Story
Choya, based in Osaka with its US arm headquartered in Burlingame, CA, is Japan's leading umeshu producer. This USA-exclusive expression is the brand's best-selling US item, built on the Honkaku Umeshu standard of just ume fruit, sugar, and alcohol, and finished with whole plum pieces for a smoother, cleaner style than traditional umeshu.
Tasting Notes
Intensely fruity, with ripe green plum and apricot on the nose and a hint of almond and marzipan; the palate is bright and concentrated, balancing natural plum sweetness against tartness for a clean, nectar-like finish.
Pairing Recommendation
Enjoyed on the rocks, straight, with soda, or in cocktails; good as an aperitif or after a meal.
