La Lecciaia Cabernet Sauvignon Toscana 2017

2017, Tuscany, Italy

wine-img

La Lecciaia Cabernet Sauvignon Toscana 2017

Cabernet Sauvignon

Fattoria La Lecciaia

star-emptystar-full
Red
Dry
Still
Meat
IGT

Glass

$18

Bottle

$72

Loading tasteimonials...

Profile & Story

Fattoria La Lecciaia, purchased by Mauro Pacini in 1983, expanded into Montecucco (Grosseto Province) in 2003, planting 16 hectares mainly to Sangiovese alongside Merlot and Cabernet Sauvignon. This Cabernet Sauvignon is hand harvested in late September/early October, vinified in temperature-controlled stainless steel, then aged 18 months in a mix of Slavonian oak casks and barrique.

Tasting Notes

Ruby garnet red with a slight purple rim; aromas and flavors of black fruit, dust and earthy notes typical of Cabernet Sauvignon grown in Tuscany's Maremma.