Paros Farming Community Seiradi Monemvasia 2025

2025, Paros, Cyclades, Greece

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Paros Farming Community Seiradi Monemvasia 2025

Monemvasia

Paros Farming Community

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White
Dry
Still

Glass

$19

Bottle

$75

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Profile & Story

Paros Farming Community is a cooperative of about 30 growers on the Cycladic island of Paros, first established in 1929 and revived to restore the island's viticulture; the group farms roughly 8 hectares of old vines (average age 75-85 years), including rare pre-phylloxera plantings, producing fewer than 60,000 bottles a year under winemaker Dimitris Mansolas. Seiradi Monemvasia is 100% Monemvasia, fermented in stainless steel at low temperature and aged on its lees for three months with weekly bâtonnage. 13.5% ABV.

Tasting Notes

Bright straw-yellow with greenish hues; herbal and floral aromas followed by citrus (grapefruit, lime) and tropical notes of unripe pineapple and pear, with light-to-medium body, lively acidity and subtle mineral undertones.