Val d'Oca Prosecco
N/A, Treviso, Veneto, Italy
Val d'Oca Prosecco
Glera
Prestige Wine Imports
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Profile & Story
This wine is Charmat Method where the fermentation takes place at a controlled temperature of 16-18 °C. The wine subsequently ages naturally on the lees to acquire the right structure. It is then moved to an autoclave where the sparkling process (second fermentation) takes place. At this point, the sparkling wine rests in an autoclave and is then bottled.
Tasting Notes
Val D’OcaProsecco DOC is a crisp sparkling wine bursting with fragrant aromas of white stone fruits, apple, and wildflowers. Crisp, clean and easy to drink, the harmonious taste of bright citrus fruits and soft finish.
Pairing Recommendation
Perfect as an aperitif or a sparkling cocktail. Excellent with savory focaccia, white meats or with pasta, fresh seafood or even sweets.