C. Cesca Vicent Priorat 2022

Profile & Story

Cesca Vicent founded her eponymous winery in Gratallops, Priorat in 2000, building on winemaking roots from her father Cecilio, who kept his own cellar from 1942, and encouraged by her husband Luis to develop the family's eleven hectares, centered on the Mas d'en Corral vineyard. The estate is certified organic from harvest through bottling, and this Garnacha-led blend with Cabernet Sauvignon, Carignan, Syrah, and Merlot ferments in temperature-controlled tanks before twelve months in used French oak.