Dibon Seleccion Brut Cava
2021, Cava, Spain
Dibon Seleccion Brut Cava
White Blend
Pinord
About the Wine
The three grape varieties (Macabeo, Parellada, Xarel·lo) are sorted and fermented separately. The fermentation process is controlled at low temperatures to achieve maximum fruit expression. The second fermentation takes place in the bottle over two years.
Tasting Notes
Brilliant appearance with constant release of fine bubbles forming a crown on the surface of the glass. Pale straw yellow in colour. Intense. Tertiary aromas of fresh baking arise from the second fermentation in the bottle, giving it a character of its own. Smooth and silky, its carbonic release gives it freshness and vivacity, resulting in a long finish
Pairing Recommendation
Pairs brilliantly with Rice fish, Mixed rice, Capon and Poularde, Quail and partridge, Rabbit and hare, Crustaceans, Cured meats, Sirloin, Sirloin Steak, Ham, Molluscan shell, Duck, Whitefish, Fish with sauce, Roast chicken.