Durell Vineyard Chardonnay
2022, Sonoma Coast, USA
Profile & Story
Sojourn is fortunate to work with two outstanding Durell Vineyard Chardonnay blocks that blend with synergy and result in exceptional wines each vintage. These two blocks of Old Wente clone Chardonnay have formed the Sojourn Durell Chardonnay since 2012. The 2022 vintage offered lower yields and the Chardonnay berries were tiny and sparse, leading to greater intensity in the wine. We picked the blocks about a week apart. Both blocks were picked at night to retain freshness and allow us to extract only the highest quality juice.
Tasting Notes
This wine offers a unique combination of apple and citrus fruit aromas with layers of minerality. It is expansive yet balanced, with great acidity, firm structure, and a long finish.
Pairing Recommendation
Pair it with rich foods that match its creamy profile, such as roasted chicken or turkey, creamy pasta dishes like fettuccine alfredo or butternut squash risotto, and shellfish like lobster or scallops. The wine's toasty and nutty notes complement grilled and roasted foods, while its fuller body can balance dishes with rich, buttery, or cream-based sauces. Roasted chicken or turkey: The rich, buttery juices of roasted poultry complement the wine's flavors. Fried chicken: The crispy skin and savory meat are a great match for a rich Chardonnay. Risotto: Butternut squash risotto or lobster risotto are excellent choices, as the creaminess of the dish matches the wine. Mac and cheese: A classic comfort food pairing for richer Chardonnays. Lobster or scallops: Pair with a buttery preparation like grilled or lobster with butter. Salmon: The fatty quality of salmon is a classic match for Chardonnay, especially when grilled or in a cream sauce. Creamy, soft cheeses: Brie, Camembert, and triple-cream cheeses work beautifully with the wine's richness. Mild, aged cheeses: Monterey Jack or aged Gouda can also be good pairings.