Liatiko Psithiros
2019, Crete, Greece
Profile & Story
Classic red fermentation, matured 8 months in French oak barrels (225L). Vineyards at 250-500m, calcareous-clayey soil, within the Dafnes PDO zone.
Tasting Notes
Ruby color with intense aromas of red berries and red fruits, vanilla, spices, hints of herbs and walnut.
Pairing Recommendation
NOT FOUND ON OFFICIAL SITE
