The Marigny Aligoté Direct Press Sur Lie 2024
2024, Willamette Valley, Oregon, USA
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Profile & Story
The Marigny (Andrew Young), Willamette Valley, Oregon. Two picks, both direct-to-press as whole-cluster fruit; pressed to taste and separated into individual barrels and one stainless tank during the press cycle. Native fermentation and élevage on full solids for 6 months before assemblage, then one month in stainless steel post-assemblage before bottling. Single-vineyard bottling; farmed organic (uncertified).
Tasting Notes
Pistachio gelato, romantic tension, ocean breezes. (Producer descriptors.)
Pairing Recommendation
Oysters; poached shrimp with aioli; roast chicken.