Tamada Tsinandali
2022, Vardisubani, Tsinandali, Georgia
Tamada Tsinandali
White Blend
Georgian Wines & Spirits
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Profile & Story
Rkatsiteli 85 %, Mtsvane Kakhuri 15 %. Harvest hand-picked in 20 kg boxes from plots of our Vardisubani vineyards, after harvesting using “Inertys” press system completely unoxidized free run is collected for fermentation in stainless-steel tanks. At the end of fermentation decanting from gross lees and providing “batonage” (aging on the lees) for up to 60 months. Then 60% of the wine is aging in 400 (lit.) French oak barrels for 6–8 months. 40% of the wine stays in tanks for maturation. Final blending, fining and filtration before bottling. Importer: Fat & Happy Beverages
Tasting Notes
Characterful and complex. Tones of citrus and white fruit mingle with pleasant oak notes. Opens progressively. Taste: The oak aging, together with a good, structured acidity adds character to the wine. Rich flavors, with a mineral finish make it a pleasant wine. Best to try with smoked fish, mixed salads, chicken with herbs.