Omega

2020, Millahue, Cachapoal Valley, Chile

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Omega

Red Blend

Viña Vik

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Vivino

4.1

Red
Dry
Still
Meat
Oaked
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About the Wine

Temperate Mediterranean climate with a marine influence which moderates maximum temperatures. VIK’s terroir offers a majestic and natural landscape composed of 12 valleys, each one with its own micro-climate, distinct exposures, all within a wind-tunnel cooled by Pacific coastal breezes and the Humboldt Current and also by winds from high up in the Andes mountains that provide VIK with enormous complexity and exceptional variety.  The blend includes 75% Cabernet Sauvignon, 13% Carmenere, and 12% Syrah. The wine is aged 18 months in French oak barrels.

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Tasting Notes

OMEGA 2020 is a deep ruby red. It has a pleasant freshness with notes of strawberries and a hint of spice. This remarkable blend charms with perfectly balanced acidity and added complexity from the use of French barrels. It creates a dynamic wine with round and subtle tannins but at the same time, a wine with structure and body, leaving a pleasant and unforgettable finish.

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Pairing Recommendation

The wine perfectly pairs with meat dishes such as BBQ, lamp, or steak.